Long fermented sourdough loaf made with sustainably farmed Emmer & Khorasan flour and organic baker's flour.
Bakers’ wheat flour*, Khorasan wheat flour, Emmer wheat flour, pink rock salt, olive oil*
Contains: wheat, gluten
May contain: walnuts, sesame seeds
*certified organic
What a joy it is to receive a bounty of colourful, healthful vegetables and fruits every single week delivered in urban Sydney! I am so grateful to have this to share with my family.
We love supporting Warrah through our weekly fruit & vege order – it is a great organisation providing fantastic opportunities and support for people with disabilities, not to mention beautiful organic & biodynamic produce.
Your first box is only a few clicks away. Get a box of fresh, local food in your kitchen soon, packed with care and supporting your local farmers and artisan producers.
